Sweet potato hash browns
December 26th, 2011
little olive oil
3 tbsp onion, diced very finely
1/2 clove garlic, crushed
1 sweet potato, medium size
little pinch of freshly ground black pepper
Peel the potato, then shred it with a coarse grater.
Heat the oil, then saute the onion for a couple of minutes until it begins to soften.
Add the rest of the ingredients, then press the mixture into little “patties”.
Cook for 5 mins on one side, then turn carefully and cook for 5 to 10 mins on the other.
source form: homemade-baby-food-recipes
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